Thursday, 9 July 2015

Fish and chips

Last day in the office today - tomorrow is earmarked for packing, tidying and frantically reweighing suitcases and wondering how many jumpers I can wear on the plane to save being over the 30 kg I was already just over when I came here and before I bought anything...

So I went to the university Italian place and had fish and chips and the obligatory Asian slaw - I am yet to find a meal here that does not have some sort of Asian flavour added in some way. Actually it was Barramundi and chips, which is a new fish for me, and very tasty. Lovely light batter and just the right amount of fish. Saw a baramundi in the fish shop on my way home from work and it turns out to be a very attractive blue fish in real life.


1 comment:

  1. Hope you enjoyed your stay, Sarah. Thank you for your blog and my regards to Frederik. This may explain why you felt cold: http://theunaustralian.net/2015/07/09/arrival-of-winter-catches-australia-by-surprise-for-227th-year-in-a-row/

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